PROJECTS
AUDIT
A food hygiene audit or food safety audit provides a comprehensive inspection of a food processing facility to evaluate its compliance with established food hygiene and safety standards.
CONSULTANCY
A food consultant or a food service consultant is a professional advisor who works as an advocate for their client in achieving the goals through strategized designing of food service facilities and operations.
TRAINING
WE CARE provides on-site and off-site Food Safety Training courses on various topics by professional trainers.
FOOD TESTING
Food testing and analysis is an essential part of the food safety ecosystem to assure that the food is safe to consume. This includes strengthening the network of food testing laboratories, assuring quality of food.
Kitchen Setup Guidance
During the design phase, we collaborate with our clients to establish the appropriate infrastructure requirements for building an effective system. We integrate standards such as GMP, HACCP, FSSC22000, and FSSAI into our design. This ensures your compliance and prevents system and process implementation from becoming an additional burden.
Virtual Quality Control Team
We offer a virtual QC/QA team for Food Business Operators (FBOs) who either don't prefer or don't require a permanent QC/QA team in their organization. This specialized virtual team is dedicated to handling all tasks related to food safety and quality.
Our virtual team's scope of work includes ensuring compliance with food safety regulations, maintaining quality standards, and conducting necessary tests and audits. They are proficient in managing and preventing potential food safety risks, thereby safeguarding the reputation of your business.
In addition, all records related to food safety and quality are maintained digitally, providing easy access and transparency. This digital record keeping also promotes efficiency and eliminates the need for physical storage space.
This service is designed to be flexible and cost-effective, providing the expertise of a dedicated QC/QA team without the need for a full-time, in-house commitment. Our virtual QC/QA team is always ready to provide the necessary support and guidance to ensure your food business operates safely and efficiently.
